Ground Beef Curly Noodle by windedmama

Ground Beef Curly Noodle

Recipe by
Published 5th Jul 2021

An easy, quick and economical recipe that kids really like. Ground beef, noodles, corn and tomatoes make a complete meal in one skillet. My sister who ran a daycare used to make this and everybody enjoyed it.

Ground Beef Curly Noodle Ingredients

  • 1 pound ground beef
  • 1 (3 ounce) package Oriental flavored ramen noodles
  • 1 (14.5 ounce) can diced tomatoes
  • 1 (10 ounce) can whole kernel corn

Ground Beef Curly Noodle Cook Instructions

Prep10m
Cook10m
Ready In20m
Servings4 servings
  1. Heat a large skillet over medium-high heat. Crumble in the ground beef, and cook until no longer pink, stirring frequently. Drain off grease.
  2. Stir in the flavor packet from the noodles, tomatoes, and corn (with their juices). Break up the noodles slightly, and add them to the skillet. Bring to a boil, then reduce heat to low, cover, and simmer for 10 minutes, or until noodles are tender. Stir occasionally to break up any clumps of noodles.

Ground Beef Curly Noodle Nutritions

  • Calories: 368.2 calories
  • Carbohydrate: 30.2 g
  • Cholesterol: 69 mg
  • Fat: 17.1 g
  • Fiber: 2.7 g
  • Protein: 23.3 g
  • SaturatedFat: 7.4 g
  • Sodium: 842.9 mg
  • Sugar: 5.7 g

Disclosure: Some of the links below are affiliate links. This means that, at zero cost to you, World Cuisine Recipes will earn an affiliate commission if you click through the link and finalize a purchase.

Popular Recipes