Air Fryer Roasted Bananas by Yoly

Roasted bananas are great over ice cream, sprinkled with cinnamon-sugar, in a smoothie, or straight out of the air fryer. Made with only 2 ingredients and ready in less than 10 minutes.

Air Fryer Roasted Bananas Ingredients

  • 1 banana, sliced into 1/8-inch thick diagonals
  • avocado oil cooking spray

Air Fryer Roasted Bananas Cook Instructions

Prep2m
Cook7m
Ready In9m
Servings1 serving
  1. Line air fryer basket with parchment paper.
  2. Preheat an air fryer to 375 degrees F (190 degrees C).
  3. Place banana slices into the basket, making sure that they are not touching; cook in batches if necessary. Mist banana slices with avocado oil.
  4. Cook in the air fryer for 5 minuets. Remove basket and flip banana slices carefully (they will be soft). Cook until banana slices are browning and caramelized, an additional 2 to 3 minutes. Carefully remove from basket.

Air Fryer Roasted Bananas Nutritions

  • Calories: 107.4 calories
  • Carbohydrate: 27 g
  • Fat: 0.7 g
  • Fiber: 3.1 g
  • Protein: 1.3 g
  • SaturatedFat: 0.1 g
  • Sodium: 1.2 mg
  • Sugar: 14.4 g

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