Easy Bean Salad by Kathi S.

An easy, delicious cold bean salad. A big hit at barbeques and football parties! Use any 3-bean combination. Red beans are also really nice in this salad!

Easy Bean Salad Ingredients

  • 1 (15 ounce) can black beans, drained and rinsed
  • 1 (15 ounce) can garbanzo beans, drained and rinsed
  • 1 (15 ounce) can cannellini beans, drained and rinsed
  • 1 (8 ounce) can water chestnuts, drained and chopped
  • ¾ cup salsa
  • ¼ cup fat free French dressing
  • ½ teaspoon garlic powder
  • salt and pepper to taste

Easy Bean Salad Cook Instructions

Prep10m
Cook-
Ready In10m
Servings12 servings
  1. In a large bowl, toss together the black beans, garbanzo beans, cannellini beans, water chestnuts, salsa, and dressing. Season with garlic powder, and salt and pepper. Cover, and chill until serving.

Easy Bean Salad Nutritions

  • Calories: 106.4 calories
  • Carbohydrate: 20 g
  • Fat: 0.7 g
  • Fiber: 5.2 g
  • Protein: 4.8 g
  • Sodium: 401.9 mg
  • Sugar: 1.9 g

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